Celebrate seasonal ingredients and exotic flavours with Marie Claire Fresh + Easy. Whether you are planning an easy dinner with friends or indulging in...

Continuing where her hugely successful Voluptuous Delights left off, best selling author Sophie Dahl offers up a seasonal almanac of bountiful dishes alongside...

Celebrating Britain's very best food Jamie grew up in one of the first true British "gastropubs", which his Mum and Dad still run today. For him, the heart and...

In the follow-up to his acclaimed Made in Italy, Britain's favourite Italian chef embarks on a gastronomic tour of Sicily, a beautiful, sun-drenched isle with...

'Rachel Grisewood is a truly beautiful cook. To finally have this book, filled with Rachel's glorious recipes, is heaven indeed.' - Neil Perry 'When I cook for...

Feel the pulse of the thriving tapas bars, watch the speed and grace of the wait staff, inhale the aroma of sizzling chorizo and savour the salty sweetness of...

Putting food on the table for the family quickly and economically doesn't mean you have to compromise on quality. This book shows how Hugh's approach to food...

Summer is Australia's favourite season, and in this collection of more than 100 easy and delicious recipes, Bathers Pavilion chef Serge Dansereau ensures your...

No time, not enough money, limited equipment - these are the problems faced by students in the kitchen. "The Illustrated Student Cookbook" comes to the rescue...